Mimosa

A classic of Brunch menus. This champagne cocktail add zesty sparkle to any occasion.

  • Serves: 1
  • Origin: North America
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  • Preparation : 1min
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  • Heat rating : No heat
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  • Cooking : 0
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  • Ease : Very easy
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  • Vegetarian : Yes
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    Ingredients

    A pinch Ground Cinnamon, organic
    1 Tbs. triple sec /cointreau
    2 Tbs. fresh orange juice
    4 fl. oz. Champagne or sparkling wine
    1 orange wheel for garnish (optional)

    Preparation

    Pour the orange juice, triple sec and the champagne in a flute glass. Stir gently and sprinkle on the cinnamon and add a slice of orange to the rim of the glass.
    Serve immediately.