Spicy devil Eggs
Easter eggs, the savoury kind. Incredibly easy, classic and lovely.
| Serves: 2 |
Origin: Fusion |
| Preparation : 10 min |
Heat rating : Medium |
| Cooking : 10 min |
Ease : Easy |
|
Vegetarian : Yes |
Ingredients
Preparation
Peel the boiled eggs, cut them in half and gently remove the yolks.
Mix the yolks with spices, salt, cream and chives.
With a teaspoon, fill the egg with the mixture.
Serve with green salad.