Coriander seeds, organic

Coriander seeds, organic

The seeds have a peppery, nutty, floral flavour with a sweet orange hint. Prominent in Middle Eastern, and Indian cuisine. Lightly toast for maximum taste and aroma. Coriander seeds work well with smoked meats and game.

Try frying a few seeds with sausages for a delicious alternative or add to pork or ham dishes along with orange.