Indian Karahi Kit, organic

This is a very popular dish of North Indian origin. Normally made with “Keema” minced lamb, but excellent with beef mince too, this Karahi is a quick cook dish. A medium spiced dish that is best eaten with rice or flat breads, accompanied by a cucumber and yogurt salad.

A wonderful meatless alternative can also be made with aubergine, green beans, cauliflower and/or pumpkin and potato.

This kit contains: 2 sets of step by step measured spice sachets (numbered 1 to 3); enough for 2 meals for 4 people, or 1 meal for 8 people; a recipe instruction card; and a shopping list of the fresh ingredients. Designed to give you maximise results with minimum effort.

Please note that the recipe card/shopping list is in French. However these instructions are available here in English if you go to the recipe "Le Kit Karahi".

Kits ingredients: cinnamon, cardamom, gloves, bay leaf, fenugreek, ginger, garlic, coriander, chilli, turmeric, tomato, sugar, salt, garam masala (nutmeg, gloves, cinnamon, cardamom), dried coriander leaves.

Products

• Indian Karahi Kit 100.40g Organic

  7.50 €

  Quantity