Le Kit Korma
Our Kit Korma is a creamy and silky Persian-Indian curry for chicken or lamb cooked with ground almonds and aromatic spices.
| Serves | 4 | Origin | India | |
| Preparation | 20 min | Heat rating |  | (Mild) |
| Cooking | 30 min | Ease |  | (Very easy) |
| Facile | Vegetarian | No | ||
Ingredients
1 Indian Korma Kit, organic
1 onion grated
1 kg of skinless chicken in pieces
2 cartons yogurt
1 Tbsp of cooking oil
20 cl of water
1 onion grated
1 kg of skinless chicken in pieces
2 cartons yogurt
1 Tbsp of cooking oil
20 cl of water
Preparation
• Toast the content of pouch 1 in 2 tbsps of vegetable or sunflower oil for 10 sec over a medium high heat
• Add the onion and fry until brown
•Reconstitute the content of pouch 2 in 3 tbsp water and stir in 3-4 min
• Add the pieces of skinned chicken (with the bones it's better) and fry until brown
• Add 20cl of water, bring to a simmer and cover for 30 min on low heat.
• Add the content of pouch 3 and the yogurts, bring to heat
• Dress and sprinkle the content of pouch 4 on top
•Serve with a good basmati rice
Have you tried this recipe?
2 comments have been written about this recipe
| Average assessment |  |
| Average ease | |
| By Lydia | J'adore ! et ultra simple | ||||
| Assessment | |
Ease | - | ||
| Utilisez la pochette 1, puis la 2 ! J'adore. Ultra simple et résultat délicieux et original. | |||||
| By Lila | Une merveille !!!!!!!!!!!!!!!!!!!!!!!!! | ||||
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Ease | |
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| Un vrai régal, très facile à préparer...Le kit est super bien présenté, il suffit de suivre les étapes, puis de déguster. Mes convives se sont régalés, et moi très fière de ma réalisation. Maintenant, j'ai hâte d'essayer les autres kits recette ! | |||||
